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EVEN COOKING, EVERY TIME: The Lagoseal® Plus base ensures heat spreads evenly across the pot for consistently perfect results.
EFFORTLESS ONE-HAND OPERATION: Open and close the cooker with ease for stress-free meal prep.
SAFE AND EASY TO MONITOR: The clear pressure indicator and controlled steam release let you cook with confidence and peace of mind.
SECURE AND COMFORTABLE HANDLES: Stainless steel handles provide a durable grip for safe handling every time.
HEALTHY STEAM COOKING: The included steam basket makes it simple to prepare fresh, nutritious meals.
VERSATILE AND EASY TO CLEAN: Compatible with all cooktops, including induction, oven safe up to 400°F / 204°C, and dishwasher safe for the pot only, making everyday cooking and cleanup effortless.
WHAT’S INCLUDED: 6.0L pressure cooker, steam basket, and recipe book with over 80 delicious recipes to inspire your cooking.
Before First Use: Wash the pot, lid, and silicone sealing ring in warm, soapy water to remove any manufacturing residues. Lightly lubricate the sealing ring with a drop of cooking oil to ensure a smooth lock on the first use. Then boil 2 cups of water under pressure for 5 minutes — this familiarizes you with the visual pressure indicator and verifies the factory seal is airtight.
Prevent Thermal Shock: The Lagoseal® Plus encapsulated base provides exceptional heat distribution, but it is vulnerable to thermal shock. Never plunge a dry, hot pot into cold water, as this can permanently warp or separate the base.
Washing Instructions: The stainless steel base pot is dishwasher safe. Never put the lid in the dishwasher. Handwash the lid in warm, soapy water to protect the silicone gasket, pressure valves, and mechanical clamping arms.
Oven Safety: The stainless steel base pot (without the lid) features durable stainless steel handles and is oven-safe up to 400°F (204°C).
Clear the Valves: After cooking, rinse warm water through the steam release valve. Use a small brush if necessary to ensure it remains unobstructed.
Removing Heat Tint: Stainless steel can develop a rainbow discoloration or white mineral spots. Wipe the inside of the pot with white vinegar or a stainless steel cleaner to restore the finish.
Prevent Thermal Shock: The Lagoseal® Plus encapsulated base provides exceptional heat distribution, but it is vulnerable to thermal shock. Never plunge a dry, hot pot into cold water, as this can permanently warp or separate the base.
Washing Instructions: The stainless steel base pot is dishwasher safe. Never put the lid in the dishwasher. Handwash the lid in warm, soapy water to protect the silicone gasket, pressure valves, and mechanical clamping arms.
Oven Safety: The stainless steel base pot (without the lid) features durable stainless steel handles and is oven-safe up to 400°F (204°C).
Clear the Valves: After cooking, rinse warm water through the steam release valve. Use a small brush if necessary to ensure it remains unobstructed.
Removing Heat Tint: Stainless steel can develop a rainbow discoloration or white mineral spots. Wipe the inside of the pot with white vinegar or a stainless steel cleaner to restore the finish.